Ingredients
Equipment
Method
- Prepare the watermelon
- Cut the watermelon into small pieces and remove all seeds and rind. Measure 2 cups and add it to a blender.
- Prepare the carrot
- Peel the carrot and cut it into small pieces. If the carrot is particularly firm, lightly steam it and allow it to cool completely before blending.
- Blend the ingredients
- Add the carrot to the blender with the watermelon. Blend until the mixture is completely smooth. Add a small amount of water only if needed to help everything blend.
- Fill the molds
- Pour the mixture into silicone popsicle or dog treat molds. Leave a little space at the top because the mixture will expand as it freezes.
- Freeze
- Place the molds on a flat surface in the freezer. Freeze for at least 2 hours, or until the pupsicles are completely solid.
- Serve
- Remove a pupsicle from the mold and let it sit for a minute or two before giving it to your dog. Serve as an occasional treat rather than replacing a regular meal.
Recipe Notes
- Always remove watermelon seeds and rind before preparing these treats. Watermelon rind can be difficult for dogs to digest, and seeds should be removed before serving.
- These pupsicles are best served in moderation because watermelon naturally contains sugar. If your dog has a sensitive stomach, start with a small portion.
- Store the frozen pupsicles in an airtight freezer-safe container or bag for up to 2 weeks for the best texture and freshness.
