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Watermelon Pupsicles Frozen Dog Treats

Refreshing homemade watermelon pupsicles made with seedless watermelon and plain Greek yogurt. These simple frozen dog treats are easy to prepare and make a cooling snack for warm days.
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Prep Time 10 minutes
Freezing Time 4 hours
Total Time 4 hours 10 minutes
Servings: 12 pupsicles
Course: Dog Treats
Ingredients Equipment Method

Ingredients
  

  • 2 cups seedless watermelon cubed and rind removed
  • 1/2 cup plain Greek yogurt unsweetened and xylitol free

Equipment

  • 1 | Blender For blending the watermelon and yogurt.1 | Silicone popsicle mold For shaping the frozen treats.1 | Measuring cup For measuring the ingredients.

Method
 

  1. Remove the rind and any seeds from the watermelon, then cut it into small cubes.
  2. Add the watermelon and plain Greek yogurt to a blender.
  3. Blend until smooth and creamy.
  4. Pour the mixture into small silicone popsicle molds, leaving a little room at the top.
  5. Insert the sticks or handles if your molds require them.
  6. Freeze for at least 4 hours, or until the pupsicles are completely firm.
  7. Remove one pupsicle from the mold and allow it to soften slightly before serving.
Recipe Notes
  1. Use seedless watermelon with the rind completely removed. Watermelon should only be given in moderation because it contains natural sugar.
  2. Choose plain, unsweetened Greek yogurt without xylitol or other added sweeteners.
  3. These pupsicles are an occasional treat and should not replace your dog's regular complete and balanced food.
  4. For smaller dogs, make mini pupsicles so the portion is easier to manage.