Some dogs just aren’t fans of a hard, crunchy biscuit, and that’s exactly why I started making this softer version. These peanut butter pumpkin treats have a tender, chewy bite that works well for older dogs, small dogs, or any pup who prefers something gentler to chew. The combination of peanut butter and pumpkin is…

There’s no ingredient that gets my dog to the kitchen faster than bacon, and these treats put that reaction to good use. They’re made with real cooked bacon, a simple oat based dough, and just enough pumpkin to hold everything together, so you get a treat that tastes indulgent while still being something you made…

I started making these on a weekend when I had half an apple left over and a bag of oats I kept meaning to use, and the combination turned out to be one of my dog’s favorite recipes yet. The natural sweetness of the apple pairs well with the mild, nutty flavor of oats, and…

I named these Cinnamon Roll Overs because that’s exactly what my dog does the moment he smells cinnamon coming from the kitchen. These treats are shaped like tiny cinnamon rolls, made from a simple dog safe dough, and finished with a light dusting of cinnamon that gives them a warm, cozy flavor without any of…

I started making these gummies after one too many thunderstorms left my dog pacing and panting around the house, and I wanted something gentle to offer him besides just sitting nearby and hoping he’d settle down. Chamomile has a long history as a mild, calming herb, and turning it into a soft chewable gummy made…

I started making this gravy on nights when my dog turned his nose up at dry kibble, and it quickly became a trick I reach for more often than I expected. A warm spoonful poured over an otherwise boring bowl of food can turn a picky eater into an enthusiastic one in seconds. It also…

I like homemade dog treats that don’t require a long ingredient list or an afternoon spent in the kitchen. These pumpkin peanut butter pretzel dog treats became one of my favorites because the dough is easy to work with, the treats bake into a satisfying crunch, and the ingredients are simple enough that I can…

Every October I end up with at least three cans of pumpkin puree in the pantry that I bought with big baking plans and never quite got around to using, and a couple of years ago I decided the leftover cans were better off going to my dog than sitting there until next fall. I…

Pumpkin and peanut butter work just as well cold as they do baked, and freezing this combination instead of baking it turns it into something genuinely different, cooling, smooth, and ready in minutes of active prep rather than a full oven session. This guide walks through one simple frozen version of the pairing, along with…

Blueberry and peanut butter make a genuinely good pair, tart and sweet against rich and savory, and twisting the dough into a simple braided shape turns an ordinary baked treat into something that looks a little more special without adding any real complexity to the process. This guide walks through one simple recipe for these…