I never thought I’d become the kind of dog parent who bakes treats in the kitchen like a tiny, four-legged sous-chef is supervising. But here we are.
My dogs, Max and Bella, have been the true taste-testers for these homemade pumpkin applesauce dog treats, and let me tell you — they haven’t left my side since I started making them.
It all started one chilly afternoon when I realized I was running out of store-bought treats.

I glanced at the ingredient label on one of the “healthy” options I had stocked, and, honestly? I couldn’t even pronounce half the ingredients.
That’s when I decided it was time to take matters into my own hands and make something natural, low-calorie, and genuinely healthy — treats that I would feel good giving them.
The result? These pumpkin applesauce treats are now a staple in my house.
Not only are they wholesome and easy to make, but they’re also a fun little bonding activity with my dogs.
Why I Started Making Pumpkin Applesauce Dog Treats

Like many dog owners, I show love through treats.
Training treats, reward treats, “just-because” treats — they add up quickly.
And when I saw Max gaining a little extra weight, I knew I had to rethink what I was giving him.
Pumpkin is naturally high in fiber, low in calories, and great for digestion.
Apples add a touch of sweetness without processed sugar.
Combined, they create a treat that my dogs actually love, and it doesn’t make me feel guilty about overfeeding.
Plus, baking has become a little ritual for me.
I put on my favorite playlist, set up the ingredients, and let my dogs sit two inches from the counter, barking every time I open the oven.
It’s chaos, but it’s our kind of fun.
Are Pumpkin and Applesafe for Dogs?

Yes! Both pumpkin and apples are generally safe for dogs when given in moderation. Here’s why I love these ingredients:
- Pumpkin: Great for digestion, low in calories, and packed with fiber. It’s especially helpful if your dog has a sensitive stomach.
- Apples: Naturally sweet, high in vitamins A and C, and low in fat. Just make sure to remove the seeds and core.
I always stick to plain canned pumpkin (not pumpkin pie filling) and unsweetened applesauce to keep it healthy.
Trust me, the dogs don’t care about sugar anyway — they just love the smell and texture.
Ingredients You’ll Need

This recipe is wonderfully simple. Most of these ingredients are pantry staples.
- 1 cup pumpkin puree (canned or fresh)
- 1 cup unsweetened applesauce
- 2 ½ cups oat flour (or whole wheat flour if your dog isn’t sensitive)
- 1 teaspoon cinnamon (optional, dogs love a little aroma!)
- 1 egg (to help bind the treats)
Optional add-ins:
- A pinch of ginger or turmeric (anti-inflammatory benefits)
- A tablespoon of flaxseed (extra fiber and omega-3s)
Step-by-Step Guide to Making Homemade Pumpkin Applesauce Dog Treats

Step 1: Preheat the Oven
I usually preheat mine to 350°F (175°C). While it warms up, I prep the ingredients so everything is ready to go.
Step 2: Mix Wet Ingredients
In a large bowl, combine the pumpkin puree, applesauce, and egg.
Stir until smooth. I love letting the dogs sniff the bowl at this stage — their excitement is contagious.
Step 3: Add Dry Ingredients
Slowly fold in oat flour, cinnamon, and any optional add-ins.
You want a dough that’s firm but slightly sticky. If it’s too sticky, add a little more flour.
Step 4: Shape the Treats
I like using cookie cutters — little bones, hearts, or simple squares.
It’s fun, but if you’re pressed for time, just roll the dough into small balls.
The dogs don’t care about the shape as much as the crunch.
Step 5: Bake
Place treats on a parchment-lined baking sheet and bake for 25–30 minutes, or until firm to the touch.
I usually let them go a bit longer for extra crunch — dogs love that.
Step 6: Cool Completely
This is key. Treats will continue to firm up as they cool.
I usually place them on a wire rack for an hour while Max and Bella hover nearby, waiting for their first taste.
Tips for Extra Crunch and Storage
- Extra Crunch: Bake an extra 5–10 minutes on low heat. Crunchy treats last longer and are perfect for training.
- Storage: Store in an airtight container in the fridge for up to two weeks, or freeze for long-term use. I always make a big batch and freeze half, so I don’t have to bake every few days.
- Portion Control: I give Max and Bella a few treats at a time — enough to reward, not overfeed.
How My Dogs React to These Treats
This part always makes me laugh. The first time I handed them a pumpkin applesauce treat, they sniffed it like it was some exotic delicacy.
Then came the crunch. Then the tail wags. Then the “again, please” look.
Now, they hear the cookie sheet come out of the oven and run to the kitchen like little soldiers. It’s adorable and makes the time spent making these treats 100% worth it.
Why Homemade Dog Treats Are Worth It
- Control Ingredients: I know exactly what my dogs are eating. No hidden sugars or fillers.
- Cost-Effective: Making treats at home is cheaper than constantly buying premium packaged options.
- Bonding Time: Baking has become a ritual in our home, and the dogs love being part of it.
Honestly, it feels good to hand my dogs something I made with my own hands, knowing it’s healthy and safe.
Final Thoughts
If you’re looking for a healthy, easy, and dog-approved treat, these pumpkin applesauce dog treats are a must-try.
They’re perfect for training, snacking, or just showing your pups a little extra love.
Trust me — once you make them, your dogs will be begging for more, and you’ll love the peace of mind that comes with giving them something natural, wholesome, and safe.
